Barranquilla ( Spanish Barranquilla ), the local name of Curramba-La-Lingerie — the largest industrial and industrial center of Colombia. one of the main ports of the Caribbean, the capital of the Department of atlántico a municipality located in the Northwest of the country, 80 km East of Cartagena. Cartagena). Lying 13 km up from the mouth of the Magdalena river (Spanish Rio Madalena), which flows into the Caribbean sea. the city is a sea and river port.
Barranquilla became the first port in the country, resulting in the nickname of the “Colombian Golden gate” (Spanish La Puerta de Oro de Colombia).
With a population of 1.88 million people, the city is the 4th largest in the country (after Bogota. Medellin and Cali ). The city is reputed to be the cradle of Colombian aviation (in Barranquilla was constructed first on the South American continent airport) and colorful Colombian Carnival. It is from here that the famous Colombian coffee is exported by sea anywhere in the world. In addition to coffee, the main products of exports are cement, chemicals and textile industries.
To date, there is no exact information about the date of Foundation of Barranquilla, but the first mention of the city dates back to 1620 year, as a small trading Continue reading
A festive meal is not just a meal, it’s a great opportunity to communicate with loved ones while enjoying delicious dishes. Recipes for festive meals extraordinarily diverse, but they share one thing: the food is very tasty, beautiful and unusual. Carefully thought-out menu – a guarantee that a holiday dinner to remember.
On holiday I always want to cook all the delicious, all the food that for one reason or another can not cook often. It can be foods from expensive products, delicacies, and also those products which are prohibited by most diets. But not all these dishes are combined with each other. The secret to competent menu for celebration – a harmonious combination of foods.
This means that the table must be present a variety of dishes that will complement each other. If guests will be a lot, and dishes should also be a lot: for a variety of table no one goes hungry, everyone will find a dish to their liking. If the celebration takes place in a close circle, some foods may be less. Thus it is necessary to choose the menu for only those dishes that are popular with all guests, without exception.
Effect Continue reading
1.Steven Drummond, one of the owners of the pub, looking for a new drink for participation in the national exhibition Monteith. To impress the audience at the exhibition and he invented the most freaky cocktail in the world. Agreeing with the owner of the horse farm Craster nearby, he began to harvest semen in stallions. “Necessary” a fair amount of sperm, Steven has launched a new range of cocktails. Shocked the audience at the exhibition avoided the pavilion of the inventor, but in the pub cocktail many visitors came to taste. Especially love the girl. The visitor gladly part with$ 25 up to taste the seed stallions, diluted Apple juice. Stephen is recommended to drink a cocktail in one gulp, not to savor through a straw. Otherwise, you may vomit. Most amazing of all, despite the disgusting taste, quite a few people decided to experiment and tried a cocktail. However, the reserves of equine semen Stephen over, and if you want to savor the most freaky cocktail in the world, we should hurry.
2.Mezcal. This drink from Mexico. The basis of this liqueur is meat. Worms are actually the larvae of a moth that lives on the fruit Continue reading